GASTASTROPHE!
Musings on the gastronomical catastrophes of food stylings from the past.
Showing posts with label
Duck
.
Show all posts
Showing posts with label
Duck
.
Show all posts
Saturday, May 14, 2011
Duck with orange, 1973
What duck? Where??
From: The gourmet's guide to French Cooking, 1973
Older Posts
Home
Subscribe to:
Posts (Atom)
